Friday, March 13, 2015

Lasagna Rolls

Lasagna is one of my favorite dinners.  Although it is simple to make, I don't always n have the time or need to make a full lasagna.  I make semi home-made lasagna Rolls As a quick, easy and delicious dinner.

Ingredients
Lasagna Noodles (cooked per the box directions)
Pasta Sauce (canned or homemade)
Shredded Mozzarella Cheese
Ricotta Cheese
Ground Turkey (cooked and drained)
Salt
Pepper

1.  Lay lasagna noodles on counter or cutting board. I layout a few pieces out at a tome.
2.  Spread some such onto  the noodles as desired.
3.  Spread some ricotta cheese onto each noodle.  Repeat with ground turkey.
4.  Roll up lasagna noodles.  Carefully pick up and add to baking pan with sauce lining bottom.
5.  Repeat until you have made as many lasagna Rolls As desired.
6.  Top with sauce and mozzarella cheese.
7.  Bake at 375 until warm throughout.
8.  Remove from oven cool briefly.  Enjoy.

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